Showing page 268 of 393 - Total 7841 results.
Term
Autumn of 2024SUBJ & CRSE DNHY 435
SEC
25HTitle SPECIAL TOPICS IN PERIO THRP
Units
2
Dental Hygiene students only.
Taught September 23, 2024 to December 12, 2024.
Important Dates
Taught September 23, 2024 to December 12, 2024.
Time
Building
Room
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Dental Hygiene students only.
Taught September 23, 2024 to December 12, 2024.
Important Dates
Taught September 23, 2024 to December 12, 2024.
Time
Building
Room
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Dental Hygiene students only.
Taught September 23, 2024 to December 12, 2024.
Important Dates
Taught September 23, 2024 to December 12, 2024.
Time
Building
Room
Type
Instructor
Prerequisite
Corequesite
Prerequisite
DNHY 475Corequesite
Class will be held in LLUH Church, room 1402.
Dental Hygiene students only.
Taught September 23, 2024 to December 12, 2024.
Important Dates
Dental Hygiene students only.
Taught September 23, 2024 to December 12, 2024.
Time
Building
Room
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Class Location: Online (Aid Eligibility: Distance Education)
Important Dates
Time
Building
Room
Type
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Supplemental Material
Title: EBK UNDERSTANDING NUTRITION
ISBN: 8220134350020
Title: EBK UNDERSTANDING NUTRITION
ISBN: 8220134389624
Title: EBK UNDERSTANDING NUTRITION
ISBN: 8220134369763
Title: EBK UNDERSTANDING NUTRITION
ISBN: 8220134350020
Title: EBK UNDERSTANDING NUTRITION
ISBN: 8220134389624
Title: EBK UNDERSTANDING NUTRITION
ISBN: 8220134369763
Time
Building
Room
Type
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Supplemental Material
Title: EBK ON COOKING:TEXTBOOK OF CULINARY...
ISBN: 9780134442969
Title: ON COOKING (PEARSON+)
ISBN: 8220127612760
Title: EBK ON COOKING:TEXTBOOK OF CULINARY...
ISBN: 9780134442969
Title: ON COOKING (PEARSON+)
ISBN: 8220127612760
Nutrition & Dietetics students only.
Important Dates
Time
Building
Room
Instructor
Time
M 10:00 am - 11:50 amBuilding
NICHOLRoom
A112Instructor
Sarah HerrmannTime
T 11:00 am - 11:50 amBuilding
NICHOLRoom
A112Instructor
Sarah HerrmannTime
F 9:00 am - 11:50 amBuilding
NICHOLRoom
A632Instructor
Sarah Herrmann
Prerequisite
Corequesite
Prerequisite
Corequesite
Nutrition & Dietetics students only.
Important Dates
Time
Building
Room
Type
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Level: Undergraduate
Nutrition & Dietetics students only.
Important Dates
Nutrition & Dietetics students only.
Time
Building
Room
Type
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Term
Autumn of 2024SUBJ & CRSE DTCS 395
SEC
1Title NUTRITION/DIETETICS PRACTICUM
Units
12
Time
Building
Room
Type
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Time
Building
Room
Instructor
Prerequisite
Corequesite
Prerequisite
DTCS 343Corequesite
Time
Building
Room
Instructor
Time
ARRBuilding
ARRRoom
ARRInstructor
STAFF
Prerequisite
Corequesite
Prerequisite
Corequesite
Nutrition, Nutrition & Dietetics students only.
Important Dates
Time
Building
Room
Type
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Supplemental Material
Title: EBK FOODS:EXPERIMENTAL PERSPECTIVES
ISBN: 8220106754979
Title: EBK FOODS:EXPERIMENTAL PERSPECTIVES
ISBN: 9780134204635
Title: EBK UNDERSTANDING FOOD
ISBN: 8220134379755
Title: EBK UNDERSTANDING FOOD
ISBN: 8220134360036
Title: EBK UNDERSTANDING FOOD
ISBN: 8220134340304
Title: EBK FOODS:EXPERIMENTAL PERSPECTIVES
ISBN: 8220106754979
Title: EBK FOODS:EXPERIMENTAL PERSPECTIVES
ISBN: 9780134204635
Title: EBK UNDERSTANDING FOOD
ISBN: 8220134379755
Title: EBK UNDERSTANDING FOOD
ISBN: 8220134360036
Title: EBK UNDERSTANDING FOOD
ISBN: 8220134340304
Term
Autumn of 2024SUBJ & CRSE DTCS 473
SEC
1Title MED NUTRITION THERAPY AFFIL
Units
6 OR 12
Nutrition, Nutrition & Dietetics students only.
Important Dates
Time
Building
Room
Type
Instructor
Time
ARRBuilding
ARRRoom
ARRType
CLINICALInstructor
STAFF
Prerequisite
Corequesite
Prerequisite
Corequesite
Term
Autumn of 2024SUBJ & CRSE DTCS 499
SEC
1Title NUTR/DIETETICS INDEPEND STUDY
Units
1 TO 5
Ind. Study Plan-Title Required required.
Important Dates
Time
Building
Room
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Term
Autumn of 2024SUBJ & CRSE DTCS 554
SEC
1Title ADV MEDICAL NUTRITION THERAPY
Units
3
Level: Graduate
Nutrition students only.
Important Dates
Nutrition students only.
Time
Building
Room
Type
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Level: Graduate
The lecture portion of this course will meet on Wednesdays, at 1:00pm-3:50pm in Nichol Hall, room A112.
Nutrition, Nutrition & Dietetics, Preventive Care, Public Health Nutrition students only.
Important Dates
The lecture portion of this course will meet on Wednesdays, at 1:00pm-3:50pm in Nichol Hall, room A112.
Nutrition, Nutrition & Dietetics, Preventive Care, Public Health Nutrition students only.
Time
Building
Room
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Required Textbooks and Material
Title: UNDERSTANDING FOOD
ISBN: 9781337557566
Title: FOODS:EXPERIMENTAL PERSPECTIVES
ISBN: 9780134204581
Title: UNDERSTANDING FOOD
ISBN: 9781337557566
Title: FOODS:EXPERIMENTAL PERSPECTIVES
ISBN: 9780134204581
Supplemental Material
Title: EBK UNDERSTANDING FOOD
ISBN: 8220134379755
Title: EBK UNDERSTANDING FOOD
ISBN: 8220134340304
Title: EBK UNDERSTANDING FOOD
ISBN: 8220134360036
Title: EBK FOODS:EXPERIMENTAL PERSPECTIVES
ISBN: 9780134204635
Title: EBK FOODS:EXPERIMENTAL PERSPECTIVES
ISBN: 8220106754979
Title: EBK UNDERSTANDING FOOD
ISBN: 8220134379755
Title: EBK UNDERSTANDING FOOD
ISBN: 8220134340304
Title: EBK UNDERSTANDING FOOD
ISBN: 8220134360036
Title: EBK FOODS:EXPERIMENTAL PERSPECTIVES
ISBN: 9780134204635
Title: EBK FOODS:EXPERIMENTAL PERSPECTIVES
ISBN: 8220106754979
Level: Graduate
Nutrition students only.
Important Dates
Nutrition students only.
Time
Building
Room
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Required Textbooks and Material
Title: FOODSERVICE ORGANIZATIONS
ISBN: 9780134038940
Title: SERVSAFE MANAGER-W/ONLINE VOUCHER
ISBN: 9781582803302
Title: FOODSERVICE ORGANIZATIONS
ISBN: 9780134038940
Title: SERVSAFE MANAGER-W/ONLINE VOUCHER
ISBN: 9781582803302
Supplemental Material
Title: EBK FOODSERVICE ORGANIZATIONS
ISBN: 9780134017716
Title: FOODSERVICE ORGANIZATIONS(PEARSON+)
ISBN: 8220127602174
Title: EBK FOODSERVICE ORGANIZATIONS
ISBN: 9780134017716
Title: FOODSERVICE ORGANIZATIONS(PEARSON+)
ISBN: 8220127602174
Level: Graduate
Nutrition, Nutrition & Dietetics students only.
Important Dates
Nutrition, Nutrition & Dietetics students only.
Time
Building
Room
Instructor
Prerequisite
Corequesite
Prerequisite
Corequesite
Term
Autumn of 2024SUBJ & CRSE DTCS 599
SEC
1Title NUTR/DIET INDEPENDENT STUDY
Units
1 TO 5
Level: Graduate
Independent Study Plan required.
Nutrition & Dietetics students only.
Important Dates
Independent Study Plan required.
Nutrition & Dietetics students only.
Time
Building
Room
Instructor
Prerequisite
Corequesite