Program Description
The M.S. degree for graduates of didactic programs in dietetics (DPD) is designed for those who wish to complete a coordinated master's degree that includes the 1000 hours of supervised practice experience. Upon Completion of the program, the graduate is eligible to write the registration examination of the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics.Program Length
2 years (7 quarters)Possible Careers
Numerous opportunities are available for the Registered Dietitian Nutritionist. Dietitians in Medical Nutrition Therapy (MNT) assess patient’s nutritional needs, develop personalized nutrition treatment programs, and evaluate and report results. Dietitians also work in public health clinics, home health agencies, major supermarkets, and food service facilities. Some dietitians oversee large-scale food production and service facilities in health care, col-lege and university cafeterias, correctional facilities, and school food service.Dietitians work under contract with extended health-care facilities or in their own private practice. Others work for wellness programs, sports teams, or other nutrition-related businesses. Some dietitians engage in research activities to enhance the profession. Increased interest in nutrition has led to opportunities in food manufacturing, advertising, and marketing, among others.
Application Deadlines
Quarter: Autumn of 2024Application Open: Nov. 30, 2023
Final Deadline: Apr. 30, 2024
Admissions Requirements
- Have a bachelor’s degree
- Complete program prerequisites
- Have a 3.0 G.P.A. or above, in both science and non-science prerequisite courses
- Complete an online application
- Provide recommendations
- Complete an interview
- Have a Verification Statement from an ACEND-accredited DPD program
Prerequisites
- College Algebra, Pre-Calculus, or Calculus
- Human Anatomy with Lab & Human Physiology with Lab (complete sequence)
- General Chemistry with Lab (one full year)
- Microbiology with Lab
Discipline Accrediting Agency
Accreditation Council for Education in Nutrition and Dietetics (ACEND), 120 South Riverside Plaza, Suite 2190, Chicago, IL 60606-6995, (312) 899-0040, ext. 5400. Website: www.eatright.com/ACEND, Email: acend@eatright.orgExpected Cost of Attendance
The following estimated cost of attendance is based on full-time attendance for the number of months enrolled per academic year. Estimated amounts may vary based on a number of factors. Students may use these estimates when applying for financial aid.
Required Program Costs
Academic Year 2023-2024
Year of Program Months Enrolled |
Year 1 9 |
Year 2 12 |
---|---|---|
Tuition & Fees | $34,530 | $35,510 |
Books, Materials, Supplies & Equipment Allowance (May or may not be purchased through the school) |
$2,350 | $500 |
Other Educational Costs
Non-required costs that can be funded with scholarships/loans.
Notes
The cost of attendance varies from year to year. Please contact the office of Student Finance for up-to-date costs.- Estimated amounts are for the academic year specified only. Amounts are based on full-time attendance for the number of months enrolled per academic year. International students need to calculate 12 months of living expenses based on these amounts.
- Amounts are expected to increase each year consistent with inflation in the professional education sector.
- To qualify for financial aid, most students must be enrolled at least half time in an aid eligible program and be taking degree requirements. Half time is 6 units in a quarter for undergraduate programs and 4 units in a quarter for graduate programs.